HuntChef aims to make a wild flavor soup so good that hunters will think twice about just breasting out their birds and stop leaving the legs behind! This soup is a wild take on the classic chicken noodle soup, with a carrot, onion, garlic, and celery stock. HuntChef's Party Fowl seasoning makes the bird sing, while Ten Ring and All Dusted Up deliver the one-two finishing combo. The bowl is rounded out with hearty lima beans and mushrooms, aromatic herbs, and tasty noodles. This is turkey soup for the hunter's soul!