Move over, chicken, there's a new wing on the block! Walleye wings are the little morsels of fish on the pelvic fin, and are perfect as a deep-fried treat. HuntChef gives them the wild flavor treatment, battering them up with a beer batter made from a pilsner mixed with ginger ale. These wings are all flavored up with Smokey Bayou, Straight Outta the Bay, and Reel Dam Deal, and pair great with a ginger/soy sauce dip. #EATWHATYOUKILL