COUNTRY FRIED VENISON TACOS

HuntChef

Carbon Score: 8.4

A little bit Southern, a little bit Tex-Mex, HuntChef throws down some #wildflavor with these Country Fried Venison Tacos. Sliced venison fillets are seasoned with HuntChef Ten Ring Speed Beef Rub and Taco Takedown, bathed in buttermilk, and dredged in flour before frying to a crispy golden brown. Meanwhile, the Experience Hunters make fresh salsa from tomatoes, jalapenos, avocado, cilantro, and lime. It all comes together to build layers of #wildflavor in handmade tacos, topped with everything from nacho cheese sauce to rice to refried beans! #EATWHATYOUKILL

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