CarbonTV Logo
Original CarbonTV Show

The Outdoors Chef

Outdoor Weekly

Carbon Score: 8.7

Host Jonathan Collins discusses the importance of field dressing techniques to get the best tasting meat from your hunt.

Next Up

Outdoor Weekly

Season 2019, Clip 26

Sunday Hunting Pennsylvania

Recommendations

The Outdoors Chef

Season 2015, Episode 3

Cuisinart Culinary School Episode #3 "Meat and Poultry" with Chef Jonathan Collins

The Outdoors Chef

Season 2015, Episode 5

Cuisinart Culinary School Episode #5 "Pasta, Rice, & Gnocchi" with Chef Jonathan Collins

The Outdoors Chef

Season 2015, Episode 6

Cuisinart Culinary School Episode #6 "Custard, Pastry, & Cheesecake" with Chef Jonathan Collins

The Outdoors Chef

Season 2015, Episode 4

Cuisinart Culinary School Episode #4 "Fish, Shellfish, and Seafood" with Chef Jonathan Collins

The Outdoors Chef

Season 2015, Episode 2

Cuisinart Culinary School Episode #2 "Fruits, Vegetables, Herbs & Spices" with Chef Jonathan Collins

Aventure Chasse Pêche

Season 1, Episode 16

Moose Hunting Techniques

Soul Summit Podcast

Episode 173

Balancing Faith, Family, and the Hunt with Jonathan McCormick of Redbeard Outdoors

Fowled Reality

Season 1, Episode 5

Duck Hunting in Dry Fields

The Fair Chase Podcast

Episode 93

Western Elk Part 7: Field Dressing and Meat Care

The Fair Chase Podcast

Episode 108

Western Elk Part 7: Field Dressing and Meat Care

Hunters Connect

Season 1, Episode 7

Master the Art of Field Dressing Deer

Western Obsessions Podcast

Episode 26

All Things Hunting With Red Beard Outdoors

Through the Eyes of a Hunter

Season 1, Clip 4

Field Dressing your Turkey

The Outdoors Chef

Season 2, Episode 8

Wild Rabbit Stew and Dumplings with The Outdoors Chef

The Outdoors Chef

Season 2, Episode 9

Wild Venison Philly Cheesesteak with The Outdoors Chef

The Outdoors Chef

Season 2, Episode 5

Pan Roasted Trout Bruschetta with The Outdoors Chef

The Outdoors Chef

Season 2, Episode 1

Farm Fresh Pickled Asparagus with The Outdoors Chef

The Guide Sessions Podcast

Episode 25

Trout the Easy way with Dan Collins of Hardway Outdoors

The High Road with Keith Warren

Season 2017, Episode 20

Mule Deer Hunting with the Outdoor Foundation

The Outdoors Chef

Season 2, Episode 10

Wild Venison Au Poivre and Asparagus with The Outdoors Chef

The Outdoors Chef

Season 2, Episode 11

Wild Hog Tenderloin with Shallots and Pears with The Outdoors Chef

The Outdoors Chef

Season 2, Episode 12

Venison Tenderloin with Rosti and Poached Eggs with The Outdoors Chef

Outdoor Podcast

Season 8, Episode 6

OutdoorPodcast (HUNT-CAMP-FISH) - E6 G5 OUTDOORS PRIME

The Outdoors Chef

Season 2, Episode 7

Poached Northern Splake and Wild Rice with The Outdoors Chef