Venison Hangover Burger w/Quail Eggs

Taste of the Wild

Carbon Score: 8.5

This is one of our absolute best burger recipe we've ever served up. We use whitetail venison for this video and pair it up with grilled sweet onion, Nueske's smoked bacon, smokehouse cheddar and provolone, along with a trio of sunny-side up quail eggs on top. Oh, and let's not forget a little bit of barbecue sauce to dress it up a little more. Perfection in a toasted bun!

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